Restaurant Catering

All catering orders must be placed 24 hours in advance.

Orders may be placed online and will be sent an invoice for secure online payment after order confirmation.

For groups anywhere from 10-200 people we typically recommend the “Build Your Own Sandwich” package with Falafel and/or Chicken. Additional items recommended are salads, Foxy dips, and desserts.

Catering is available for delivery within the metro area (Postmates on demand delivery) or pick up at our restaurant. ($25 delivery fee with $100 minimum order)

We can provide napkins, plates, utensils, serving utensils, and place cards for your event at no extra charge. Chaffing racks and sternos are an extra $10 charge.

Please direct catering questions to catering@foxyfalafel.com

“Build Your Own Sandwich” package

Includes pita pocket bread for sandwiches (corn chips available for gluten free), organic hummus, seasoned cabbage, cucumbers, tomatoes, cucumber mint yogurt, green tahini, and preserved lemon rice pilaf

Falafel$12/ person

6 falafel balls per person of our traditional Foxy Falafel

Chicken Shawarma: $14/ person

Local, organic, Larry Schultz Chicken slow roasted, pulled, and tossed with house Shawarma spice mix; served with grilled onions and peppers

Basic Falafel and Meat Platters

*These platters are served ala carte and do not include any pita, veggies, or sauces

Full Falafel platter: $50/60 balls Half: $25/30 balls

  • Foxy Falafel Platter traditional (GF, V, VG)
  • Curry Falafel Platter mixed with curry spices (GF, V, VG)
  • Beet Falafel Platter mixed with ground beets (GF, V, VG)
  • Stoplight Falafel Platter 20 balls of each flavor (GF, V, VG)

Full meat platter: $60/serves 10 Half: $30/serves 5

  • Chicken Shawarma Local, organic, Larry Schultz chicken. Slow roasted, pulled, and tossed with house Shawarma spice mix (GF)
  • Turkey Gyro Special spices and herbs mixed with local, organic Larry Schultz turkey (GF)
  • Beef & Lamb Kofta Local Peterson grass-fed ground beef and lamb mixed with Middle Eastern spices and herbs and grilled (GF)

Salads & Desserts

Salads

$35/serves 20 

  • Greek Salad: organic greens, cucumbers, tomatoes, roasted red peppers, feta, kalamata olives, red wine vinaigrette (GF, V, VG w/o cheese)
  • Beet, Goat Cheese, and Toasted Walnut Salad: organic greens with housemade red wine vinaigrette (GF, V, VG w/o cheese)D

Desserts

Chocolate Chip Cookies (vegan+ gf) $30/ dozen
(house-made, baked fresh daily)

Brownies (vegan+gf) $40/ dozen

Sides and Sauces

Great additions to any Basic Falafel or Meat Platter

Cauliflower Steaks w/ Saffron Aioli
serves 1-2 people (GF, V) $6

Marinated Beets $8/16oz $16/32oz

Organic Hummus $8/16oz $16/32oz

Grapeleaves $8/12 pieces

House Made Pickle Platter $10 serves 10

Preserved Lemon Rice Pilaf $11 serves 10

Cucumbers $4/16oz $8/32oz

Tomatoes $4/16oz $8/32oz

Seasoned Cabbage $4/16oz $8/32oz

Cucumber Mint Yogurt $4/8oz $8/16oz $16/32 oz

Green Tahini $4/8oz $8/16oz $16/32 oz

Spicy Harissa $8/8oz $16/16oz

Corn Chips (Whole Grain Milling Organic) (GF) $5

Pita Bread (10 pieces) $5