Please place catering orders in advance. At this time we appreciate one week notice for staffing, planning, and prep. Some orders can be accommodated within 48 hours depending on size of order so please don’t hesitate to ask. Orders over 25 must be placed 1-2 weeks in advance. The restaurant is closed Sunday- Tuesday but we can potentially accommodate your catering order with enough advance notice on these days.

Orders may be placed online by filling out the form below .

Delivery is available within the metro area (10 mile radius) for $25 ($100 minimum order) or pick up at our restaurant at no charge. Outside of 10 mile radius an added mileage fee will be added.

We can provide napkins, plates, utensils, serving utensils, and place cards for your event at no extra charge.

20% service fee and taxes added to all catering orders.

Chaffing racks and sternos are available for an extra $15.

Please direct catering questions to catering@foxyfalafel.com

Box Lunches

Foxy Falafel Platter: hummus, seasoned cabbage, cucumbers, tomatoes, pita bread, green tahini sauce. $11

Chicken Shawarma Platter: hummus, seasoned cabbage, cucumbers, tomatoes, pita bread, cucumber mint yogurt sauce. $12

Add on gluten free & vegan chocolate chip cookie: $2

Add on beverage: $2

Includes pita pocket bread for sandwiches (corn chips available for gluten free), hummus, seasoned cabbage, cucumbers, tomatoes, cucumber mint yogurt, green tahini, and preserved lemon rice pilaf

Falafel: $11/ person

6 falafel balls per person of our traditional Foxy Falafel (GF & V)

Chicken Shawarma: $12/ person

Local & organic Larry Schultz Chicken slow roasted, pulled, and tossed with house shawarma spice mix; served with grilled onions and peppers. (GF)

*Platters are served ala carte and do not include any pita, veggies, or sauces

Full Falafel platter: $50/60 balls Half: $25/30 balls

• Foxy Falafel Platter traditional (GF, V, VG)

• Curry Falafel Platter mixed with curry spices (GF, V, VG)

• Beet Falafel Platter mixed with ground beets (GF, V, VG)

• Stoplight Falafel Platter 20 balls of each flavor (GF, V, VG)

Full meat platter: $60/serves 10 Half: $30/serves 5

• Chicken Shawarma Local & organic Larry Schultz Chicken slow roasted, pulled, and tossed with house shawarma spice mix; served with grilled onions and peppers. (GF)

• Beef Kofta Local Peterson grass-fed ground beef mixed with Middle Eastern spices and herbs and grilled (GF)

Salads

$35/serves 20 

• Greek Salad: organic greens, cucumbers, tomatoes, feta, kalamata olives, house-made red wine vinaigrette (GF, V, VG without cheese)

Desserts

Chocolate Chip Cookies (vegan+ gf) $30/ dozen
(house-made, baked fresh daily)

Brownies (vegan+gf) $40/ dozen